Another Day in Poe's Kitchen at The Rattlesnake

Chef Brian Poe shows you the world in the back of the house.

Revel at the Rattlesnake TONIGHT!

We’re serving up some brand-spanking-new specials to ring in the New Year, along with a few recent favorites. Hey, you’ll need sustenance for all the dancing you’ll be doing—2 DJs on 2 floors are in the house tonight! $20 cover. 

CHILI CON CARNE EN FUEGO!!
Spicy beef & black bean chili con carne with cayenne oyster crackers and jalapeño cheddar
7/cup 10/bowl

HAPPY NEW YEAR NACHOS!
Tasso, pork loin & ham braised in Chilean olive oil, Hoppin’ John’s black-eyed-pea salsa, fried Swiss chard & Vermont cheddar sauce
14

TRUFFLE & HEN OF THE WOODS PIZZA
Grilled tortilla with artichoke-lime puree, mozzarella, pepperoni, black truffles, hen of the woods mushrooms & chervil
16

PRIME RIB POE DUNKER
Peppercorn-rubbed, shaved prime rib sandwich served French dip style with horseradish-sage mayo, Brie & onion dipping sauce, black lava sea salt & jalapeño powder
14

***

CHOCOLATE CAKE
Chocolate chiffon sponge cake with peanut butter Italian buttercream & chocolate ganache
6

APPLE-RAISIN-CINNAMON EMPANADAS
With apple cider ice cream
6

COCONUT-JALAPEÑO SORBET
It’s cool, then hot! With cinnamon-dusted tortillas
6

CHOCOLATE TACO
Berry & marshmallow vanilla bean ice cream, graham crackers, chocolate drizzle & seared marshmallow–white chocolate “salsa”
6

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